Trivedi Science - Benefiting The Agricultural Industry
02/09/2015 16:14
The agricultural industry is witnessing a radical change. There are being developed pesticides, herbicides, and fertilizers to promote better growth of plants. And now on the shelf of the vegetable market are seen the crops, vegetables and fruits available after modification. This method is utilized to change the genetic structure. And for this change, DNA alteration technique is utilized.
The need for this technique aroused from the fact that even after utilizing fertilizers the agricultural yield was low. Then there were crops which were attacked by pathogens. And the addition of pesticides to such plants was proving harmful to the health of humans and animals. It was also deteriorating the ground water. Thus, it was innovated to change the gene pool of the crops by alteration of DNA sequence. And then it resulted in the development of plants which were more immune to the pathogens. And there were also developed fruits with specific qualities like their apples that did not show brown coloration even when kept in open after cutting them. Then there were crops which produced seedless fruits. Then there were also developed the vegetables and fruits with more nutrient quality. The crops, fruits and vegetables thus gained could be modified by genetic engineering techniques in accordance with the needs of the humans and society.
However, there are pros and cons of every process. And this is the case of food. Food is the life line of people. The good food provides with health benefits and at the same time, unhealthy or rotten ones make sure to harm them. And in the process of genetically modified crops, the normal and natural traits of the seeds are altered, so basically it's a violation of the Nature rule. Then it was also said, that nature has the capability to provide adaptation. Hence, there is the possibility of the pest and weeds resistant crops to give rise to super pests or super weeds, which will be able to invade the new type of crops and plants as well. Then there is also a probability of these food components producing a negative impact on the human health at a later stage.
In contrast to the above approach, there is the holistic approach of Trivedi Guruji, which provides beneficial transformation in the plants and crops. The phenomenon is that of the Trivedi Effect®. This with the help of Energy Transmission has shown a natural, positive and more feasible pathway to attain good plant health. In accordance with the experiments conducted the crops, fields, seeds exposed to the effect showed greater immunity from pests. It also resulted in more nutrients varieties and better shelf life. The best aspect of this approach is that it is a natural process.
A non-profit organization established by Mahendra Trivedi is known as the Trivedi Foundation. Trivedi Foundation reviews can help you better understand about the organization and what are the opinions of people about it. You can visit its website to know, how you can join Trivedi Foundation Master Blessings.